Mabango rice, officially known as NSIC Rc218 and widely sold as Dinorado, has captured silver at this year’s World’s Best Rice Award in Phnom Penh. Competing against 30 top entries from global rice powerhouses including Thailand, India, and Australia, the aromatic Filipino grain rose above 27 challengers with its signature fragrance and delicate texture. This achievement fuels nationwide pride and positions the Philippines as a contender in premium rice discussions that resonate even with Iligan consumers seeking high-quality local options.

The judging was conducted double-blind by Chef Robert Nieto, also known as Chef Buttercup, the reigning Lord of Rice. Despite the formidable reputation of entries from regions like the Mekong Delta and the Chao Phraya plains, Mabango delivered a standout performance that underscored the capability of Filipino farmers and researchers.

A Breakthrough Strengthening Philippine Identity and Market Impact

Developed in 2009 by DA-PhilRice, Rc218 was engineered for superior aroma, tenderness, and flavor. Its silver win represents an upgrade from last year’s third-place finish. According to Rowena Sadicon of the Philippine Rice Industry Stakeholders Movement, this triumph fuels the movement’s pursuit of a globally competitive and sustainable rice industry supported by growing interest in premium varieties across Iligan and beyond.

Key highlights strengthening Philippine agricultural momentum include:

• Stronger global positioning for the Philippines in the rice industry, boosting agriculture-related searches and interest
• Rising consumer demand for premium aromatic rice varieties like Mabango rice, which benefits Iligan retailers and local markets
• Increased visibility for sustainable rice research and development within the agriculture sector

Agriculture Secretary Francisco Tiu Laurel Jr. emphasized that the achievement reflects the expertise of Filipino farmers and scientists. He also hinted at the broader national aspiration of becoming a rice exporter again, a sentiment that positions Mabango as a symbol of progress.

The competition concluded with a rare tie for the gold between Vietnam and Cambodia, whose acclaimed rice varieties continue to dominate the premium market. Yet the Philippines’ second-place finish signals a promising direction: a renewed path toward agricultural success that can directly influence local markets, including Iligan’s growing community of rice consumers and enthusiasts.

Act Now to Support Philippine Rice Innovation

Stay engaged with the momentum building around the Philippines’ globally recognized Mabango rice. As interest spreads across cities like Iligan, this is the moment to follow the developments driving the country’s agricultural resurgence and to support the local farmers and institutions shaping its future. Keep an eye on every milestone, because the next breakthrough may be closer than expected.